Wednesday, May 29, 2013
Mildred’s Big City Food
By Mildred’s Big City Food
Back by request, Chef Bert will be hosting a series of cooking lessons on Wednesdays.
$32/person 4 course meal
Wine pairings included
• May 29th – Fish Cookery
• June 5th – Roasting
• June 19th – Birds
• July 10th – Vegetables
Come enjoy a fun night out and learn how to prepare some of our delicious dishes.
Class sizes are limited, so please call the restaurant for reservations.
Image Courtesy of: Mildred’s Big City Food